Production of feed and food additives, ingredients

Microbiological Laboratory

• Performing tests to determine the quality indicators of feed (including grain) and food products (a list of parameters for research is available upon request)
• Lyophilization of cultures of GRAS microorganisms ("generally recognized as safe")

Pilot and production line

Provides:

• the processing of any technological modes in industrial volumes, requiring hydrolysis of the initial starch raw materials, bioreactors (fermenters);
• with the potential to produce products in commercial volumes - from 100 kg per month.

Laboratory-industrial installation

Provides:

• the primary processing of starch raw material with the release of a wide range of food, feed and pharmaceutical ingredients;
• the possibility of processing in industrial volumes any technological processes requiring bioreactors (fermenters), evaporation and drying of products;
• the production of products in tens of kilograms per month.